Tag: Cocktails

  • INSTAGRAM RECAP – FOODIE EDITION

    INSTAGRAM RECAP – FOODIE EDITION

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    Crushcakes Cupcakery | assorted cupcakes | cookies + cream | coconut | snickerdoodle

    The latest happenings of Kiki E. on Instagram. Food edition. Follow Kiki on IG under the handle @blonderambitions.

    My love of food is no great secret; especially if you follow me on Instagram (@blonderambitions).  I seem to post more #foodporn, #foodie, #feast photos than any other kind.  I thought I’d put some of the latest and greatest food adventures into one post.  Enjoy.

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  • INSTAGRAM RECAP – FOODIE EDITION

    INSTAGRAM RECAP – FOODIE EDITION

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    Cancun, Mexico | beer battered fish tacos | pickled red onion | onion straws | chipotle sauce | lime

    The latest happenings of Kiki E. on Instagram. Food edition. Follow Kiki on IG under the handle @blonderambitions.

    My love of food is no great secret; especially if you follow me on Instagram (@blonderambitions).  I seem to post more #foodporn, #foodie, #feast photos than any other kind.  I thought I’d put some of the latest and greatest food adventures into one post.  Enjoy.

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  • INSTAGRAM RECAP – FOOD EDITION

    INSTAGRAM RECAP – FOOD EDITION

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    The Brewhouse | brunch | bottomless mimosas | crudite | bacon | maple syrup | country ham | omelet

    The latest happenings of Kiki E. on Instagram. Food edition. Follow Kiki on IG under the handle @blonderambitions.

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  • INSTAGRAM RECAP – FOOD EDITION

    INSTAGRAM RECAP – FOOD EDITION

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    Dos Carlitos | tacos al pastor | cilantro | chile | lime | avocado sauce | corn tortillas | grilled pineapple

    The latest happenings of Kiki E. on Instagram. Food edition. Follow Kiki on IG under the handle @blonderambitions.

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  • HOT APPLE CIDER TODDY

    HOT APPLE CIDER TODDY

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    I cannot tell you how much cozy deliciousness can be shoved into one mug. You have to try this recipe.

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  • 2ND ANNUAL L.A. SRIRACHA FESTIVAL

    2ND ANNUAL L.A. SRIRACHA FESTIVAL

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    This chef-driven, all-inclusive, 21+ event from The Sriracha Cookbook and Food GPS spotlights the world’s most iconic hot sauce at a unique, historical venue.  Multiple stations allow guests to enjoy a variety of Sriracha-themed dishes, including desserts, at their own pace.  Local craft beer, cocktails, sodas iced coffee and iced tea help tame the heat while a live DJ set helps create a fun and unforgettable food and drink experience.

    Some of L.A.’s best chefs and restaurants are participating in this year’s event.

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